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Old 03-12-2005, 11:26 AM   #191
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hey, GB - wanna make me a new avatar? (considering I am truly inept at these things)
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Old 03-12-2005, 11:30 AM   #192
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You got it. I just sent you a PM :)
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Old 03-12-2005, 11:33 AM   #193
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*Topping up all the coffee*

I have to dash for a few minutes, daughter headed out to dance class. Be back in a few. Isn't Sushi a good boss that he lets me go at a moments notice?
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Old 03-12-2005, 11:38 AM   #194
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Anyone want some NACHOS???!!!! I just melted way too much cheddar cheese for my fondue. :-(

If so tell me what you want on em. :-)
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Old 03-12-2005, 11:41 AM   #195
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Thanks for the coffee! It's perfect as usual!:) Great to have you back jkath!! Oh, can we put lasagna on the dinner menu? I've got a butt load of it & I'll need some help eating it along with a fresh baked loaf of Italian herd bread & a cheesecake. I gotta run too & finish dusting.:roll:
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Old 03-12-2005, 11:42 AM   #196
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DS you Darling! I love the Cafe! I've been seriously craving garlic.....could I please have a load of steamer clams in garlic Cream Vermouth sauce and some roasted garlic and a nice warm baguette?

Oh and a glass of Sauvignon Blanc - you pick the vintage, please.
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Old 03-12-2005, 11:43 AM   #197
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DS, I'll take some nachos with some jalapenos please. I haven't eaten yet & I'm starving!!
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Old 03-12-2005, 11:45 AM   #198
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mmmmm...I'll take some if you mix in diced chiles & onions, and top it over thick sliced french bread with sliced beefsteak tomatoes... oh! and could you broil that?
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Old 03-12-2005, 11:46 AM   #199
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*handing Crewsk the Pepcid* here, sweetie, you'll need this!
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Old 03-12-2005, 11:48 AM   #200
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Crewsk.... heres your nachos. I put the chorzio and fresh Pico De guillo on the side. :)


Heres your roasted garlic cloves (roasted with chicken broth) and a baguette?

Sauvignon Blanc a 2000 from Glen Ellyn.

Your load of steamer clams in garlic Cream Vermouth sauce is on the way!
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