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Old 07-14-2005, 10:56 PM   #6721
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All done teaching for the day. I have great students who work so hard to progress; I'm really proud of them. What's shakin' in here?
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Old 07-15-2005, 12:29 AM   #6722
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Hmmm...Looks like I'm the only one shakin'...*Thier opens the frig, takes out a fresh bowl of chocolate pudding and scoops out a helping into a crystal goblet...Tops it with fresh whipped cream, chocolate shavings and a cherry and sits back to enjoy...* Wish there were someone here to share this with me.
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Old 07-15-2005, 12:44 AM   #6723
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that sounds soooooooooo good, thier.... why oh why does chocolate have to have caffeine? one of my favorite things used to be chocolate pudding... mmmm....
~luvs bitterly digging through fridge, muttering profanities.~
did you have a good day?
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Old 07-15-2005, 12:56 AM   #6724
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It's was actually pretty good, thanks. Here's some tapioca pudding with whipped cream and fresh sliced strawberries, Luvs.
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Old 07-15-2005, 12:58 AM   #6725
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How're your classes going? Still fun?
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Old 07-15-2005, 01:21 AM   #6726
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thanks for the tapioca. yum.
class is awesome. i'm almost done, only 2 left. i have one tomorrow.
my new appointment for my cooking school tour/intake interview (i had to reschedule) is monday. i can't wait! i am so glad i waited till my mid-20's to decide what i wanted to do for a career. i wouldn't have gone with cooking when i was 18, i would've gone to a university and majored in psychology and then regretted it.
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Old 07-15-2005, 04:45 AM   #6727
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Morning all

I am always in the bad mood in the morning, can I have a double expresso pls........
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Old 07-15-2005, 05:54 AM   #6728
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'morning, christina. what's up?
i'll get you your coffee.... here you go.
i'm having myself some bacon. hungry? i'll cook some extra.
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Old 07-15-2005, 07:59 AM   #6729
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Quote:
Originally Posted by *Christina*
Morning all

I am always in the bad mood in the morning, can I have a double expresso pls........
I know the feeling! For me I think it stems from having to go to work.

Here's hoping your day gets better!

John
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Old 07-15-2005, 08:04 AM   #6730
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Quote:
Originally Posted by luvs_food
'morning, christina. what's up?
i'll get you your coffee.... here you go.
i'm having myself some bacon. hungry? i'll cook some extra.
Luvs! Try this, it's homemade "buckboard" bacon - made from a pork butt, not the bellie, so it still has a bacon taste, but much more meat than fat...
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