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Old 05-31-2005, 04:00 PM   #21
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okay the boxtie i'd try. i haven't tried half of those things and i don't ever intend to *shudder*. yes i am a picky eater.
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Old 05-31-2005, 10:27 PM   #22
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Quote:
Originally Posted by mudbug
Crow. At least once a year. Improves ego performance.
Oh Bug
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Old 06-01-2005, 03:34 AM   #23
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Re inclusion of the American diner breakfast in the original list.

A real compliment for the US - as this list was compiled by British citizens who have travelled extensively (as you can see from the inclusion of Durian fruits, Moreton Bay Bugs and Aussie meat pies!)
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Old 06-01-2005, 05:19 AM   #24
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bucky, i LOOOVVVVEEEEEE bresoala! i eat it with olive oil, lemon juice and black pepper. it's delicious.
i buy proscuitto a lot too; it's delicious.
i want to try snails and fras groie fervently. i've been looking into ordering both.

i've only had 36 of the things on the list.
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Old 06-01-2005, 09:15 AM   #25
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i've had a hard time recently finding bresaola. not sure why all of the local markets ran out.

the san danielle prosciutto that i've bougt recently is fantastic. just a thin strip of fat in the middle, not too salty.

and i've had 43 of the things on the list so far, not sure what some things are so i doubt i've had them. wow, ishbel wins the prize for true omnivore.
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Old 06-01-2005, 09:21 AM   #26
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True omnivore?

Naaaah, more of a case of husband saying 'I bet you won't try to eat that'...!
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Old 06-01-2005, 11:25 AM   #27
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LOL! I like it Ishbel, never turn down a dare.

Buckytom, that is nearly my recipe for potato pancakes, but I use baking powder, not soda. Wonder if that would make a difference?
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Old 06-04-2005, 09:36 PM   #28
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Barramundi is found in the tropical waters of northern Australia. Its lesser known cousin, but equally delicious, the Mulloway is found in the colder waters of southern Australia. I have eaten both, and there is no other flavor that comes close.

As for the burger, the first thing my hubby would ask, "Does it include beetroot?" - its an Aussie 'thing'.
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Old 06-04-2005, 09:49 PM   #29
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Quote:
jellied moose nose
dulse, laver, or hijiki
truffles
foie gras
snails
black and white pudding
boxtie
bbq iguana
Youre kidding right??!!! BLECK!!!!
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Old 06-06-2005, 12:08 AM   #30
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ok, so i haven't had jellied moose nose, but i've had, and enjoyed all of the rest.
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