Originally Posted by aussie girl
Barramundi is found in the tropical waters of northern Australia. Its lesser known cousin, but equally delicious, the Mulloway is found in the colder waters of southern Australia. I have eaten both, and there is no other flavor that comes close.
As for the burger, the first thing my hubby would ask, "Does it include beetroot?" - its an Aussie 'thing'.
It has to be salt water barra though, not freshwater! Yum- we leave for Darwin on Monday and that is on my "to eat" list.
Beetroot is a must for any burger.
I have to change Moreton Bay Bug though, we call them Balmain Bugs. (Its a location thing)