12-07-2006, 06:02 AM
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#1021 | |
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Senior Cook
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Anchovy......
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12-07-2006, 06:21 AM
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#1022 | |
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Certified Executive Chef
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anchovy - yak
__________________
How can we sleep while our beds are burning??? |
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12-07-2006, 09:45 AM
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#1023 | |
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Senior Cook
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Yak - Kebab
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12-08-2006, 08:35 AM
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#1024 | |
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Sous Chef
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Kebob - Bacon
__________________
In order to succeed, your desire for success must be greater than your fear of failure. |
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12-08-2006, 10:26 AM
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#1025 | |
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Certified Executive Chef
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Bacon - Nanjing duck
__________________
The proof of the pudding is in the eating! |
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12-08-2006, 11:19 AM
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#1026 | |
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Certified Executive Chef
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Nanjing duck - kebap
__________________
LiGruess cara ~~~ Life should NOT be a journey to the grave with the intention of arriving safely in a well preserved body, but rather to skid in sideways, chocolate in one hand, wine in the other, totally worn out and screaming "WOO HOO what a ride!" |
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12-08-2006, 11:22 AM
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#1027 | |
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Certified Executive Chef
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kebap - pita
__________________
The proof of the pudding is in the eating! |
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12-08-2006, 12:35 PM
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#1028 | |
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Certified Executive Chef
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pita - turkey
__________________
LiGruess cara ~~~ Life should NOT be a journey to the grave with the intention of arriving safely in a well preserved body, but rather to skid in sideways, chocolate in one hand, wine in the other, totally worn out and screaming "WOO HOO what a ride!" |
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12-08-2006, 04:43 PM
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#1029 | |
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Sous Chef
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turkey - yams
__________________
In order to succeed, your desire for success must be greater than your fear of failure. |
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12-08-2006, 05:16 PM
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#1030 | |
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Certified Executive Chef
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yams - meatballs
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