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Old 05-12-2011, 02:56 AM   #1
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From Canned to Cantabulous!

One can of peaches. (In heavy or light syrup or juice)

Freeze that sucker, unopened.

Open up and blend/process in a food processor till the consistency of delicious, mother's milk-ambrosia sorbet.

Repeat.

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Old 05-12-2011, 04:50 PM   #2
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wonder how pears would taste? no peaches in pantry. think i will give it a try.
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Old 05-12-2011, 07:16 PM   #3
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I just got 2 cans of peaches yesterday, so I may as well give it a try. Will post the results.

It sure is easy enough.
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Old 05-13-2011, 01:14 AM   #4
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I'm excited to try this!
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Old 05-13-2011, 09:42 AM   #5
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Add a little vanilla to that mix! I freeze fresh peaches with a little added sugar, and use the blender to make them into instant sorbet. Works best if you can find those wonderful dripdownyourarm peaches.

Pineapple works too.
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