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Old 04-13-2006, 11:09 AM   #41
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lumpfish caviar
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Old 04-13-2006, 11:28 AM   #42
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monkfish with fresh herbs
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Old 04-13-2006, 11:46 AM   #43
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Napoleon (the dessert, not the short guy with the complex )
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Old 04-13-2006, 12:20 PM   #44
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Opposum flambé
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Old 04-13-2006, 12:22 PM   #45
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Portabello Mushroom Sauce served over a Kansas City Flat Iron Steak (medium rare) ..... had it yesterday and it was sooooooooooooo good!
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Old 04-13-2006, 12:24 PM   #46
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Quiche Lorraine
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Old 04-13-2006, 12:37 PM   #47
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Rigatoni

10 char
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Old 04-13-2006, 12:40 PM   #48
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Seared Saffron Salmon
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Old 04-13-2006, 01:17 PM   #49
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T-bone steaks
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Old 04-13-2006, 01:20 PM   #50
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Umbrella-garnished Pina Coladas.
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