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11-12-2006, 04:23 PM
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#1
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Executive Chef
Join Date: Nov 2004
Location: Scotland
Posts: 2,977
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Gordon Ramsay's new restaurant in New York
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11-12-2006, 04:46 PM
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#2
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Sous Chef
Join Date: Oct 2006
Location: New Jersey
Posts: 765
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Maybe we could get a group of us and all meet there for dinner one night - I am only abt an hour away and would def. be interested - anyone else interested in going as a group??
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"There are many things in life that will catch your eye - but only a few things will catch your heart. Pursue those!"
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11-12-2006, 04:58 PM
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#3
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Master Chef
Join Date: Apr 2005
Location: North Texas
Posts: 9,497
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That's cool. I would love to go to one of his restaurants. I can't even say have of the things that were listed. LOL
Not my husbands cup of tea, but, I would love to try it, if he ever came to Texas.
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11-12-2006, 05:11 PM
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#4
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Sous Chef
Join Date: Oct 2006
Location: New Jersey
Posts: 765
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Quote:
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Originally Posted by texasgirl
That's cool. I would love to go to one of his restaurants. I can't even say have of the things that were listed. LOL
Not my husbands cup of tea, but, I would love to try it, if he ever came to Texas.
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Maybe we could get you out here for a weekend and all go try the restaurant!!!!
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"There are many things in life that will catch your eye - but only a few things will catch your heart. Pursue those!"
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11-13-2006, 03:24 AM
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#5
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Executive Chef
Join Date: Nov 2004
Location: Scotland
Posts: 2,977
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It's too far for me! I'll stick to his London places when I visit. 
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11-13-2006, 03:43 AM
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#6
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Head Chef
Join Date: Jul 2005
Location: Sydney Australia
Posts: 1,645
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Pity poor me, its a long long way to the nearest one!!!!!!!!!!
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There is no such thing as a little garlic.
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11-13-2006, 04:17 AM
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#7
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Senior Cook
Join Date: Aug 2005
Location: Townsville, Australia.
Posts: 151
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Yes Please, Im interested, but I think Australia is a bit far, unless he has a restaurent near me, then Ill go, definetley, BUGGER, what a shame, I like his cooking too, he's a bit bossy, but still a good cook. he is great.
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11-13-2006, 03:52 PM
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#8
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Senior Chef
Join Date: Sep 2006
Location: Outside of Memphis, TN
Posts: 339
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Quote:
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Originally Posted by Ishbel
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Wish I could but NYC is a bit far from me. I love '****'s Kitchen'! Chef Ramsay has exacting standards. Having worked in a number of restaurants I wish all of them were run that way. Not necessarily with the rudeness, mind you, but to ensure quality comes out of the kitchen every time.
Fraidy
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11-13-2006, 04:08 PM
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#9
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Executive Chef
Join Date: Nov 2004
Location: Scotland
Posts: 2,977
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I've eaten at a number of his restaurants in London. I love his food and he can't be ALL bad, many of his chefs stay with him for many, many years.
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11-13-2006, 06:01 PM
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#10
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Executive Chef
Join Date: Nov 2004
Posts: 3,660
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Will his food have an ultra expensive price tag on it???
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Have you had your habanero pepper today????
The hotter the pepper, the better the pepper!!!
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