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Old 03-14-2006, 09:52 PM   #81
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Did you season it?
Maybe it was too spicy?
Next time try a sauce.

A nice creamy one
With garlic and some butter
That always works well.
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Old 03-14-2006, 11:15 PM   #82
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lemon-ginger sauce?
sounds interesting to my mouth
the link is right here

http://www.taunton.com/finecooking/p...0010_rec01.asp

here's another one
a pesto crusted salmon
wish dh liked fish

http://www.taunton.com/finecooking/p...0086_rec08.asp
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Old 03-15-2006, 12:39 AM   #83
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I don't like salmon
I've never liked the "fish" taste
I do like white fish
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Old 03-15-2006, 01:06 AM   #84
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Oh I love salmon
I could eat it everyday
Ever tried it smoked?

It really is nice
On a bagel with cream cheese
I had that for lunch.
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Old 03-15-2006, 01:28 AM   #85
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There's no salmon here
The one we get isn't fresh
Better stick with conch
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Old 03-15-2006, 01:47 AM   #86
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I'm with pds
No fishy salmon for us
I like halibut
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Old 03-15-2006, 01:53 AM   #87
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Cora thinks like me
we could do with out salmon
we'll have something else!!
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Old 03-15-2006, 01:56 AM   #88
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dinner at my house
some day you will come over
don't fret, no salmon
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Old 03-15-2006, 01:58 AM   #89
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It's getting so late
laundry is waiting downstairs
check in before bed
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Old 03-15-2006, 02:22 AM   #90
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Waiting for an invite
Paul and I would love to come
I'll bring the dessert!
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