Nov 22, 2006 #41 goboenomo Head Chef Joined Aug 22, 2006 Messages 2,208 Location Canada What's your point?
Nov 26, 2006 #42 Reanie525i Sous Chef Joined Oct 22, 2006 Messages 765 Location New Jersey OK _ I KILLED another thread!!!!!!! I think I killed the Dig to China - lol - Check it out - I do noy want to be the thread killer - UNLESS YOU ALL GOT EATEN BY THE SHARKS!!!!!
OK _ I KILLED another thread!!!!!!! I think I killed the Dig to China - lol - Check it out - I do noy want to be the thread killer - UNLESS YOU ALL GOT EATEN BY THE SHARKS!!!!!
Nov 27, 2006 #43 goboenomo Head Chef Joined Aug 22, 2006 Messages 2,208 Location Canada pffft i had this thread dead this was ur excuse to try and end it. :P
Nov 27, 2006 #44 pdswife Chef Extraordinaire Joined Nov 4, 2004 Messages 20,334 Location Mazatlan I don't think I've ever seen a dead thread..... I've seen ones that the admins have stopped for different reasons but, none that have died for no reason at all.
I don't think I've ever seen a dead thread..... I've seen ones that the admins have stopped for different reasons but, none that have died for no reason at all.
Nov 27, 2006 #45 goboenomo Head Chef Joined Aug 22, 2006 Messages 2,208 Location Canada do a search on my name youll see a bunch of threads that havnt been replied to in ages.
Nov 27, 2006 #46 B Barbara L Traveling Welcome Wagon Joined Apr 4, 2004 Messages 15,716 Location Somewhere, US You know, of course, that this thread will never die now don't you? Barbara
Nov 27, 2006 #47 GB Chief Eating Officer Joined Jul 14, 2004 Messages 25,510 Location USA,Massachusetts I told you all that I am the thread killer. See I just did it now
Nov 27, 2006 #48 Andy M. Certified Pretend Chef Joined Sep 1, 2004 Messages 51,293 Location Massachusetts You win, GB!