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Old 12-01-2006, 03:59 PM   #11
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Then it shouldn't be called guacamole.
Good lord what idjits.

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Old 12-01-2006, 06:29 PM   #12
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Just to be a trouble maker, I'm agreeing with the lawsuit. I realize that there are those out there who aren't smart enough to read an ingredient list.

That's right eveil Kraft folks, now maybe you'll actually put 4% of avacado in your dip.

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Old 12-01-2006, 06:38 PM   #13
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Originally Posted by jennyema
The best quote I've seen in a long time

"We think customers understand that (our guacamole) isn't made from avocado," said Claire Regan, Kraft Foods' vice president of corporate affairs.
We need to start a thread on the most ridiculous quotes in food history, this being at the top.
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Old 12-01-2006, 06:46 PM   #14
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I'll admit it...I've bought it twice.
The first time, I served it with a big taco salad along with sour cream, salsa, shredded cheese and all that other stuff, and it didn't taste bad. But the next time we ate it on Fritos, and it was terrible. The dog even turned her nose up at it.
As you say, Katie, it's just too easy to make your own.

By the way, I never use Mayo in mine...how about you all?

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