LEFSElover
Executive Chef
At some point during our first week of knowing each other I made a leg of lamb with a rosemary/dijon/pesto coating - - - 10 weeks later we got married - - - he said that was the sealed the deal!
erm, the way he spoke to me of how you create in the kitchen tells me for sure, love and food played a big part. remember, the mussels recipe he told me about? you've got him hook line and stomach, uh, I mean sinker.........
