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Old 12-16-2010, 03:12 PM   #1051
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Rouladen
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Old 12-16-2010, 03:21 PM   #1052
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That didn't take long!

You're right, TAX

Go for it!
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Old 12-16-2010, 04:27 PM   #1053
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Quote:
Originally Posted by jennyema View Post
That didn't take long!

You're right, TAX

Go for it!
I was looking for recipes for Danish rolled roast and found lots of entries for rouladen.

I can't think of anything and I have to buy some groceries, so why don't you go ahead. Getting ready for dinner party on Saturday and the house is still a mess.
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Old 12-16-2010, 04:56 PM   #1054
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OK

Defatted Soy Flour, Partially Hydrogenated Soybean Oil, Water, Salt, Sugar, Artificial and Natural Flavor, Red 40 and Other Color Added, Soy Sauce (Water, Wheat, Soybeans, Salt), Hydrolyzed Vegetable Protein (Corn, Soy, Wheat).
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Old 12-16-2010, 09:10 PM   #1055
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Bacon bits.
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Old 12-17-2010, 09:21 AM   #1056
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Very close but not actual bacon
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Old 12-17-2010, 10:50 AM   #1057
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Sorry, I missed the "Simulated" word on my label. LOL! We don't ever buy the real ones as I'd rather cook my own bacon if I need it.

So, Simulated Bacon Bits is what my bottle says. Do I get it?
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Old 12-17-2010, 11:10 AM   #1058
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Yeppers!

It was from the Bacos' site.

You're up!
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Old 12-17-2010, 11:13 AM   #1059
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Lets try a recipe from the site. This should be relatively easy. What is it and who posted it?

1/2 cup butter
1 cup sugar
2 eggs
1 1/2 cups flour
1 1/2 tsps baking powder
1/2 cup milk
zest of one lemon (2-3tsps)
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Old 12-17-2010, 11:28 AM   #1060
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But Alix uses more zest because she is a lemon head!

It's your lemon cake recipe that I just made and devoured.
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