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Old 12-31-2010, 06:41 PM   #1241
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onion
garlic
small red dried chiles (such as Thai birds)
salt
brown sugar
rosemary
coriander seeds
cracked black pepper
dill seed
paprika
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Old 01-01-2011, 01:09 PM   #1242
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Tap, tap. Is this thing on?
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Old 01-01-2011, 01:15 PM   #1243
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chile garlic sauce
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Old 01-01-2011, 01:51 PM   #1244
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Quote:
Originally Posted by Andy M. View Post
chile garlic sauce
No.

For just a moment, I couldn't remember what it was.
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Old 01-01-2011, 01:55 PM   #1245
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The Rosemary and dill are throwing me off ...

Some kind of dry rub?
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Old 01-01-2011, 02:31 PM   #1246
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It can be used as a rub.
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Old 01-01-2011, 02:59 PM   #1247
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Is it a specific brand of seasoning milk/seasoned salt/etc you're looking for?
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Old 01-01-2011, 03:29 PM   #1248
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Quote:
Originally Posted by Andy M. View Post
Is it a specific brand of seasoning milk/seasoned salt/etc you're looking for?
Not a brand, a type. I think several companies make a seasoning mix with the same name. I have seen it mentioned a number of times here at DC.
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Old 01-01-2011, 03:47 PM   #1249
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Chili seasoning
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Old 01-01-2011, 04:07 PM   #1250
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Quote:
Originally Posted by Andy M. View Post
Chili seasoning
No, but I bet you could use it. It wouldn't be hot enough for my taste.
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