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Old 01-14-2011, 08:14 PM   #1411
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Just saying "gum" would be too easy, don't you think?
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Old 01-14-2011, 08:19 PM   #1412
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I agree, but I don't know very many brands of chewing gum without googling. I don't think I could possilbly guess... But here goes, what do I have to lose... Wrigley's Spearment sugarfree gum... ;)
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Old 01-15-2011, 01:16 AM   #1413
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thier citrusy 1, i would say~ (would that be citrus splash.......) hm!!
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Old 01-17-2011, 08:30 PM   #1414
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Juicyfruit!

My favorite as a kid...
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Old 01-17-2011, 09:32 PM   #1415
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Right on! That's it.
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Old 01-17-2011, 09:48 PM   #1416
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Water, tomato puree (Water, Tomato Paste), Enriched Macaroni Product (Wheat Flour, Niacin, ferrous sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), high fructose corn syrup (of course!), Contains Less than 2% of: Salt, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, disodium phosphate), Vegetable Oil (Corn, Cottonseed, Canola and/or Soybean), Enzyme Modified Butter, Oleoresin Paprika, Spice Extract, Citric Acid and Nonfat Dry Milk
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Old 01-17-2011, 10:02 PM   #1417
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kraft mac and cheese cups?
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Old 01-17-2011, 11:52 PM   #1418
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afraid not... ;)

Think tomato... pasta...

Actually, when I ate this growing up, I had no idea there was anything like cheese in this product...
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Old 01-17-2011, 11:58 PM   #1419
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No, I'm not saying it...I'm running away!
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Old 01-18-2011, 12:00 AM   #1420
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heheheheh
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