Name that food...

[LPBeier]

Sorry, Alix, the weekend kind of got away with me.

Okay, I will only accept the precise name of this because it does have a lot of close cousins!

Tomatoes
Salt
Citric Acid

 

[Andy M.]

Tomato Juice

 

[Mimizkitchen]

canned tomatoes

 

[LPBeier]

Nope and nope! Something sort of in between.

 

[Andy M.]

Tomato Puree

Tomato paste

 

[Mimizkitchen]

crushed tomtoes???

 

[msmofet]

plain tomato sauce

 

[LPBeier]

crushed tomtoes???

You nailed it MK!!!!! Sorry to take so long to reply, but I just got back from visiting Dad at the hospital.

Okay Mimizkitchen, your turn!

 

[Mimizkitchen]

Erythriol, rebiona, natural flavors

Sounds scary...

 

[msmofet]

Erythriol, rebiona, natural flavors

Sounds scary...

Is it Truvia? I think Truvia is the best fake sugar out there. I have been using for several months now.

 

[Mimizkitchen]

You got it msmofet... I use it all the time, no fake aftertaste...

 

[LPBeier]

Okay, Ms M, it is your turn!

 

[msmofet]

Water
Gelatin
Adipic Acid
sodium citrate
citric acide
Aspartame
Acesulfame potassium
Salt
Red 40
Blue 1
Artificial flavor

 

[Andy M.]

sugar-free Jell-O

 

[msmofet]

sugar-free Jell-O

yes your turn

 

[Andy M.]

This should be an easy one.


vinegar
molasses
high fructose corn syrup
anchovies
water
onion
salt
garlic
tamarind concentrate
cloves
natural flavorings
chili pepper extract

 

[Mimizkitchen]

fish sauce?

 

[Andy M.]

no

 

[msmofet]

Worcestershire sauce or A-1 steak sauce

 

[Andy M.]

One of those is correct...