Here's what I decided to do, but didn't sleep real well due to it probably.
Washed and dried the thing.
Sliced up two different kinds of pears, one apple and a beefsteak tomato.
All but the apple are huge.
Turned it on and opened the closure half way on top.
Before bed, I rotated the trays and went to bed {with one eye open}.
This morning, I got up, rotated the trays again, and turned the food over to their other side. It's still running and by thoughts are things'll be done by noon or later today.
Wonder how much electricity this contraption uses and how good or decent this food will be.
Cause it's going in the dumpster if it's stupid.
There is one similar to this one I have [in appearance] that I found online in "Tarjay" and today, in my travels, I'll go there and read it's booklet. Times/how long/rotating/best food choices/jerky/opening top thingie/etc.
If I don't like what I read in there or it isn't close enough, the red sentence still applies.
Well, I've had my first few pieces of apples and a tiny piece of pear, both very good. I am pleansantly surprised. I haven't tried the tomatoes yet, but they look like they'd be a winner.
Getting ready to take out some or most, as some still have moisture in them, and replace with new slices of the other two pears and two more beefysteaks.
Can you help me with that too?
