Originally Posted by Steve Kroll
I love Sriracha, but I don't think it's as popular in this part of the country as it is elsewhere. Or at least the shortage doesn't seem to be affecting us. The store shelves were well stocked tonight when I went shopping and so I bought a couple of bottles.
As I mentioned earlier, production is over for the year, so there isn't a current shortage. There was a warning about a future shortage if the factory can't reopen.
ETA: Apparently there's a new problem: http://www.npr.org/blogs/thetwo-way/...ce-for-30-days