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Old 10-24-2008, 07:57 PM   #21
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I forgot, probably because I can't find any good pizza joints down here, cold pizza for breakfast. Not cold, but the box kept in a cold oven overnight.
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Old 10-24-2008, 08:00 PM   #22
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Originally Posted by quicksilver View Post
I forgot, probably because I can't find any good pizza joints down here, cold pizza for breakfast. Not cold, but the box kept in a cold oven overnight.
hmmm would that be a "cold" oven..... or an unlit oven? Overnight?


Call in the food police
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Old 10-24-2008, 08:04 PM   #23
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out of the usual norm for breakfast: anything with protein......lentils, beans, pea soup, leftover meat dishes, pork chops, Asian food, miso soup with salmon, pizza

Salad stuff

crispy bagels spread with fat-free refried beans and a few shakes of tabasco

last but not least either saltines with butter or eaten with a crispy dill pickle

Where did you say Tony, the Tiger, went---he was just here???
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Old 10-24-2008, 08:50 PM   #24
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Forgot pickle juice
vinegar
achovy paste
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Old 10-24-2008, 09:12 PM   #25
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Originally Posted by sattie View Post
Forgot pickle juice
vinegar
achovy paste
I like all of those two, as well as the liquid from canned mushrooms. I top it up with milk and add it to my mushroom soup, but I will drink it straight too.

I know I have very weird tastes!
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Old 10-25-2008, 01:02 AM   #26
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Hey I love pickle juice too! I thought I was the only one! (if thats the name of some swingin' new drink then boy am I embarrased!)

SPAM, and the SPAM jello it comes packed with
Anchovys-it ain't even a pizza without em'! (see also "anchovy stuffed olives")
"Redline" energy drink-I know, I've read the reports on it. I will say this though, it works!! Hey, at 49 its hard to stay extreme!!
"Taco truck" tacos, tortas, etc. Here in Omaha in the ethnic parts of town there are "roach-coach" styled trucks that find a place to park and vend authentic mexican food right out the side. Even the menus are in Spanish!! Don't know whats in em'.....Don't want to know whats in em', but they is good!! I've been told that "Lenga" is tongue, so I do avoid that
And in the 7th grade I ate a "Gaines-burger" on a dare-Got a dollar for it (keep in mind that was 1972 money!)
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Old 10-26-2008, 02:17 AM   #27
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I have mentioned this before, but I love hot baked beans on top of cold cottage cheese. I also like creamed peas on top of mashed potatoes, and I like creamed corn on top of Rice-a-Roni.

Barbara
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Old 10-26-2008, 08:40 AM   #28
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Lime Jello with cottage cheese and pineapple chunks topped with mayo!
The goulash from my childhood, made with ground beef, onions, Campbell's tomato soup and elbow mac.
Herring in sour cream.
Baked bean sandwiches.
Dang! I don't have any of this stuff in the house and I want some!
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Old 10-26-2008, 04:44 PM   #29
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Soup, corn, ravioli straight out of the can. And I'm not embarrassed to admit it.
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Old 10-26-2008, 05:09 PM   #30
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Canned corn beef hash.
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