It was fun! And now I'm finito, Benito! Errr, Suzi!
I just ran them over 30 minutes ago and surprised the heck out of his wife, What's this?! She, her daughter (24?) and daughter's boyfriend are going to eat good, because my neighbor was in town with his daughter's car for something
Seems she had no idea he had brought them over the other day for me to cook
And she did ask me to stay, but I didn't. I was juggling between working, the game (GO BROWNS!) and.... something else..... drinking beer maybe
I was only 9 minutes off on my timing, too, when I wanted the ribs on the grill to be done and when the pressure cooker ribs were going to be done, so that wasn't hard to align.
And yay me, one of the grilled ribs I started at 1:15 sorta fell apart
Here's a shot after removing them from the foil pouch, where I had them simmering in apple juice and before I started to sauce them, after smoking them for two hours. I wish I had written down things, but cooking is more fun that way. I'm pretty sure I have my timing down now which is fine by me. No pic of the ones i cooked on the grill and PC. My bad. I should have taken a pic of the platter, but I was in the middle of things.
And the sauce I made up from Sweet Bbay Ray's regular, Bullseye regular, Frank's Hot Sauce, red pepper and honey. I really
wish I had written that down in proportions....
I made them a little slaw to go with them, too. Some creamy and some vinegar. Why stop when you're on a roll.
It was a nice day