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Old 04-11-2007, 08:36 PM   #11
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Quote:
Originally Posted by kleenex
Heart Attack Grill - Home of the Double Bypass Burger!

The quadruple bypass burger baby!!!
ftw, /thread
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Old 04-11-2007, 08:41 PM   #12
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A calzone filled with lots of cheese and pepperoni.

I think that fits into the sandwich category.

It is enough to make one's cholesterol level go into quadruple digits.
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Old 04-12-2007, 10:52 AM   #13
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A deep fried croissant slabbed with butter stuffed with lots of bacon&cheese then smothered in hollandaise sauce.
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Old 04-12-2007, 12:06 PM   #14
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I think Elvis had a line in these. Deep fried peanut butter sandwiches come to mind.
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Old 04-12-2007, 12:44 PM   #15
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Here's one. A deep fried 80% burger stuffed with butter, topped with velveeta, bacon, and french fries with mayo on the top, hollandise on the bottom between two Krispy Kreme doughnuts.
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Old 04-12-2007, 12:45 PM   #16
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Yeeeah a calzone. Filled with double donner,jalapenos, chicken tikka, cheddar and mozzerella, and green pepper. Mmmmm..
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Old 04-12-2007, 05:43 PM   #17
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and nobody mentioned full fat cream cheese yet? gobs of mayo and loaded with black olives?

some definite suicide options on this thread...........
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Old 04-12-2007, 05:59 PM   #18
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Jeekinz,You got me beat on that one.
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Old 04-12-2007, 06:20 PM   #19
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I had an out of this world Reuben that was to die for-----had been eating healthy up until then but could not pass it up---no willpower, whatsoever. Why oh why does the stuff that tastes so good usually be so bad for you????????
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Old 04-13-2007, 12:28 AM   #20
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Ok. I'm going to try and put together a truly nasty but great tasting sandwhich hear.

1 foot long white hoagie bun

thick slathering of mayo on one side with thousand island dressing on the other

2 whole pepperoni sticks, sliced lengthwise into strips and placed on the bun.

4 oz. good cotto salami sliced and placed on top of the pepperoni

4 oz. capiacola sliced and placed on the salami

1 large Itallian Sausage cooked, and sliced, on top of the capiacola

3 slices of good muenster cheese

3 slices of good provolone cheese

3 slices of good, aged Swiss cheese

freshly ground black pepper sprinkled all over it.

4 slices fresh garden-grown tomato

Freshly chopped green and jalapeno peppers placed on top ot the tomato

Oven-roasted garlic spread all over the veggies.

Serve with a 16 oz. strawberry malt and premium vanilla ice cream covered by rich hot fudge.

Sounds dangerous to me. Feel free to substitute your favorite meats.

Seeeeeeya; Goodweed of the North
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