She's steamed when she gets mad at Shrek!
Wanted it. Tried it. Meh
- Thread starter Barbara L
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If you have answers, please help by responding to the unanswered posts.
If you have answers, please help by responding to the unanswered posts.
GotGarlic
Chef Extraordinaire
:Lol: It should say "I meant steamed, Fiona." And people think punctuation isn't important 
CharlieD
Chef Extraordinaire
Taste is just too personal. I cannot imagine life wothout caviar. I used to eat it both black and red by the table spoon full out of a galon size jar back in the day. Nuttela, mmm, I wish it was kosher.
I don't think I cared very much for aligator meat, or rocky mount oysters for that matter, a good hamburger is by far better. Sushi was nothing special when I tried for the first time, nowadays I can fetch a piece of row salmon from the fridge dip in soy sauce and enjoy it. I think any foods you do not grow up with have to kind of grow on you.
I don't think I cared very much for aligator meat, or rocky mount oysters for that matter, a good hamburger is by far better. Sushi was nothing special when I tried for the first time, nowadays I can fetch a piece of row salmon from the fridge dip in soy sauce and enjoy it. I think any foods you do not grow up with have to kind of grow on you.
danbuter
Senior Cook
Wings should be ordered in a hole-in-the-wall bar along with beer. Otherwise, you're missing the whole point.
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I tried humus not long ago, after always hearing about it. Blah. Same goes with Greek Yogurt.
