I don't think I ever cleaned the sap from my hands when I was a kid
I was sitting here thinking what would make a killer sauce for my fajitas. Something I haven't done before. And it hit me, what about those hot sauces someone brought me back from Mexico?
So I took the three small bottles out of the packaging. I opened each, putting a finger over the top for a taste test. I didn't really notice much of a difference between the habernero red, green and orange. So I spooned some sour cream into a container and grabbed the orange bottle, took the top back off and gave it a shake... only to realize that the tops of the bottles were full neck size. No plastic thingy and not necked down like tobasco bottles. Needless to say this is going to be a killer sauce. A taste test gave me the hiccups
And the sour cream is still white!