Snip 13
Master Chef
Going to bed! just noticed it's midnight, I must stop doing this lol! I had no trouble sleeping till I discovered DC that is.
What are you doing?
- Thread starter buckytom
- Start date
The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
If you have answers, please help by responding to the unanswered posts.
Dawgluver
Chef Extraordinaire
- Joined
- Apr 12, 2011
- Messages
- 25,033
love2"Q" said:
Awww, congrats, Grampa!
I'm recuperating from some ABTs that I made as an appetizer. Those jalapeños were a lot hotter than average. We had limeade and vodka with that. Now I have drunk so much limeade (in an attempt to put out the fire in my mouth) that I will have to be very careful when I make supper. Somehow it really never occurred to me (until it was too late) that I could drink the limeade without the vodka. 
How darling. Enjoy them.
kades
taxlady said:I'm recuperating from some ABTs that I made as an appetizer. Those jalapeños were a lot hotter than average. We had limeade and vodka with that. Now I have drunk so much limeade (in an attempt to put out the fire in my mouth) that I will have to be very careful when I make supper. Somehow it really never occurred to me (until it was too late) that I could drink the limeade without the vodka.
Love ABTs.. and limeade and vodka is pretty good too...
Now, I am trying to get supper on the table in spite of being a more than a little bit tiddly.
Dawgluver
Chef Extraordinaire
- Joined
- Apr 12, 2011
- Messages
- 25,033
ABTs and vodka limeade sound wonderful!Have the free wellness blood test and flu shot early tomorrow through work, supposed to fast for 12 hours, which means I now have 5 minutes to cram down whatever I can. Why is it a fast makes me so hungry? I'm never hungry this time of night!
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tinlizzie
Head Chef
Thanks, PF. You can bet we'll spend some time running through the DC funny thread, although I've already passed some of the best along to her via emails. Good way to start the day, I'm thinkin'.
simonbaker
Chef Extraordinaire
- Joined
- Feb 21, 2011
- Messages
- 16,478
I am enjoying a toosie roll pop sucker. I just love'em!
vitauta
Executive Chef
msmofet
Chef Extraordinaire
- Joined
- Apr 5, 2009
- Messages
- 13,943
Not necessarilyme too, simon! and they last such a nice long time....
Attachments
Kylie1969 said:Good evening guys
Today I went to do a bit of grocery shopping...then went and visited mum for coffee and a chat and this afternoon I made some more Lemon Tarts
Now enjoying the thunderstorm that is happening here...bringing in the cool change...bliss
If I ever get to Australia I really want to meet you and your Mum.
vitauta
Executive Chef
woo boy, yess--chocolate-on-chocolate rules, chopper!
red (cherry?) and orange ones are pretty good, too....
Getting ready to take Stirling to the doctor and then the airport for 16h00. He is going to Calgary for about a week.
