Reviewed my battle plan, ummm outline, for our family Christmas dinner/festivities and decided to get the jump on baking. Our dessert(s) for Christmas dinner will be in the form of sweetshop treats. I have a list of about a dozen things I plan to make.
Before I tackled any of that I made two loaves of white bread since we were out.
In the end, I made 5 1/2 dozen Nieman-Marcus cookies, and have the dough chilling for a batch each of cut-out cookies and pecan tassies.
I'm ready to put my feet up and have some bourbon.