what do you use most often in the kitchen?
as for foods, i use garlic and garlic powder, ground sage, heavy cream (i use soooooo much cream!), worcestershire, hot sauce, seasalt and fresh-cracked black pepper, and cheese. i use them all pretty much daily. and olives of all sorts! i use and consume so many olives it's ridiculous.
as for utensils/cookware, i use my pampered chef whisk and and the 3 smallest all-clad copper core pots i have and this copper core little, little pan i have. now that i have my wusthof i use that a lot. i use this heavy old wooden spoon with a nice, short handle all of the time, too.
as for appliances, i use my magic bullet and my boo-tiful pink kitchenaid alot.
what do you use a lot in your kitchen?
i believe that life would not be complete sans comfy 'ol tee-shirts, the Golden Girls, and the color pink
& rock on, PITTSBURGH-