"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > The Back Porch > Off Topic Discussions
Reply
 
Thread Tools Display Modes
 
Old 05-16-2006, 08:41 PM   #1
Master Chef
 
-DEADLY SUSHI-'s Avatar
 
Join Date: Mar 2004
Location: NW Chicago Burbs'
Posts: 6,070
Send a message via Yahoo to -DEADLY SUSHI-
What is your favorite mustard?

Ohhhhhhh..... mustard, how I love thee. Sweet...... Hot....... Smooth.
How can I count the ways?

What is YOUR favorite mustard. Not just by type but do you have a favorite brand?

__________________

__________________
-DEADLY SUSHI- is offline   Reply With Quote
Old 05-16-2006, 08:44 PM   #2
Chef Extraordinaire
 
middie's Avatar
 
Join Date: Aug 2004
Location: Cleveland,Ohio USA
Posts: 16,264
Send a message via Yahoo to middie
Mine is called Stadium Mustard. I think you can only get in here though.
__________________

__________________
middie is offline   Reply With Quote
Old 05-16-2006, 09:40 PM   #3
Head Chef
 
Rob Babcock's Avatar
 
Join Date: Dec 2004
Location: USA
Posts: 1,281
Yeah, I love mustard, too. There's so many great styles and brands that it's hard to even narrow it down. For general use I like Gulden's Spicy Brown mustard. Grey Poupon is also great for dijon. Commerically I usually buy Roland Grained and Roland Smooth Dijon.

For potato salad I usually buy plain ol' yellow Frenches. And any good dijon with horseradish mixed in is tasty on brats, etc. Dijon mixed with honey is great on chicken and on salmon. Last but not least I love your Chinese hot mustard on some things.
__________________
If we're not supposed to eat animals, then how come they're made out of meat?
Rob Babcock is offline   Reply With Quote
Old 05-16-2006, 09:57 PM   #4
Executive Chef
 
MJ's Avatar
 
Join Date: May 2004
Location: USA,Wisconsin
Posts: 4,567
Send a message via Skype™ to MJ
Hey Sushi!

inglehoffer HOT Dijon mustard!
__________________
MJ
MJ is offline   Reply With Quote
Old 05-16-2006, 11:04 PM   #5
Head Chef
 
BigDog's Avatar
 
Join Date: Nov 2005
Location: Farmington, Minnesota
Posts: 1,007
Send a message via MSN to BigDog Send a message via Yahoo to BigDog
Depends on what it is on. In general, the basic yellow mustard (French's in particular) works on most anything I would put mustard on (sandwiches, hot dogs, burgers, etc.). However, I prefer a dijon mustard, i.e. Grey Poupon, for deli sandwiches.Either will work, but the dijon adds some good flavor.

Just tried a smoked flavor dijon mustard from Jack Daniels. Not so good IMHO. They ought to stick to their booze items.
__________________
Integrity & Honesty
have been sacrificed on the combined altars of Control, Political Correctness, and Convenience
BigDog is offline   Reply With Quote
Old 05-16-2006, 11:19 PM   #6
Assistant Cook
 
Scoville's Avatar
 
Join Date: May 2006
Location: Slums of Beverly Hills
Posts: 5
Send a message via MSN to Scoville Send a message via Yahoo to Scoville
Absolutely nothing, and I mean nothing, compares with Phillipe's hot mustard. As far as I know, it is only sold at the Phillipe's restaurant in downtown Los Angeles.
__________________
Scoville is offline   Reply With Quote
Old 05-17-2006, 12:37 AM   #7
Senior Cook
 
Marishka_20's Avatar
 
Join Date: Oct 2005
Posts: 124
I Love Mustard!

I Love Mustard! I don't really have a favorite. I guess it just depends on what I am eating, I like different mustards with different meats. I have serveral different kinds of mustards, I believe there are 8 different ones. This last week I went through about half a bottle of Wal-Marts Great Value Mustard, it is almost like Heinz Mustard,but it's cheaper and it tastes great.
__________________
Marishka_20 is offline   Reply With Quote
Old 05-17-2006, 12:56 AM   #8
Traveling Welcome Wagon
 
Join Date: Apr 2004
Location: Somewhere, US
Posts: 15,919
I love mustard also. I don't mind "special" mustards now and then (hate dijon), but my favorite is French's yellow mustard. A lot of people can't see beyond hot dogs when it comes to mustard, but there are so many things you can do with it. It is the perfect final touch to stuffing. I use it in my potato salad, but I also use it to doctor up KFC or store bought potato salad on the rare occasions I buy them.

Barbara
__________________
Barbara L is offline   Reply With Quote
Old 05-17-2006, 01:58 AM   #9
Master Chef
 
cara's Avatar
 
Join Date: Aug 2005
Location: Hannover, Germany
Posts: 5,763
I don't like mustard......
__________________
LiGruess cara ~~~ Life should NOT be a journey to the grave with the intention of arriving safely in a well preserved body, but rather to skid in sideways, chocolate in one hand, wine in the other, totally worn out and screaming "WOO HOO what a ride!"
cara is offline   Reply With Quote
Old 05-17-2006, 02:53 AM   #10
Contest Winner
 
grumblebee's Avatar
 
Join Date: Feb 2006
Location: canada
Posts: 720
I love mustard too. Yummy! The best brands ever are Hengstenberg German hot mustard and Marne Dutch grainy mustard. Mmm.. so tasty.
__________________

__________________
~passionate pescetarian~
grumblebee is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 12:05 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.