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Old 08-07-2005, 01:09 AM   #11
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Originally Posted by Constance
I put some canning recipes under Mesc. Perhaps someone would want to move them?
Constance - I moved a couple of yours - please let me know if there are more - if you know how to copy and paste the address that would help me a lot. I'll just tell you how in case - put your curser up in your address bar, left click once and it should be highliged - right click on copy - then go to your post and right click again and click on paste - - - - - - another way is to click your curser on your address bar (just like above) only hold down the Ctrl button while you tap the "c" key (stands for copy) - then go to your post, make sure your curser is blinking (just like above) and hold down the Ctrl button and tap the "v" key (stands for view) - all I do is click on that link and I am taken immediately to the page where your post is.

Thanks!! Your sweet onion preserves sound absolutely wonderufl!


"Count yourself...you ain't so many" - quote from Buck's Daddy
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Old 08-08-2005, 09:10 AM   #12
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Thank you, KS.

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