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07-22-2005, 09:51 PM
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#1 | | | | | | | Certified Master Chef Site Moderator
Profile: Join Date: Sep 2004 Location: Fort Worth, TX
Posts: 6,400
| | Canning
It seems we're getting some interest in canning. Any chance of a forum for that?
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07-22-2005, 09:53 PM
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#2 | | | | | | | Administrator Site Administrator
Profile: Join Date: May 2002 Location: Edmonton, Alberta
Posts: 15,444
| | Working on it as we speak. Where do you think it would fit in best?
__________________ You're only given a little spark of madness. You mustn't lose it. Robin Williams Alix | | |
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07-23-2005, 02:53 AM
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#3 | | | | | | | Certified Master Chef
Profile: Join Date: Aug 2004 Location: joisey
Posts: 11,739
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boy alix, that would get a swift answer in a locker room!
i would say it should be a sub category under miscellaneous, because you can can most foods, including veggies and meat.
(i know, "can can". now i can't get that song out of my head. what's worse, i'm thinking of the lyrics to the shop-rite version of the song. "noooooooow, shop-rite has the cans, cans, filling all the shelves, with everthing in cans...")
Last edited by buckytom; 07-23-2005 at 03:15 AM.
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07-23-2005, 11:52 AM
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#4 | | | | | | | Certified Master Chef
Profile: Join Date: Oct 2004 Location: Southern Illiniois
Posts: 7,717
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Thanks a lot Bucky...now I have it in my head.
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07-23-2005, 04:11 PM
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#5 | | | | | | | Certified Executive Chef
Profile: Join Date: Aug 2004 Location: USA,Maine
Posts: 4,100
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Michael, you read my mind. I just posted iso of canning recipe, I suppose it's that time of the year! Miscellanous would be a good place.
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07-24-2005, 03:04 AM
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#6 | | | | | | | Certified Master Chef Site Moderator
Profile: Join Date: Sep 2004 Location: Fort Worth, TX
Posts: 6,400
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Humm when it comes to "Can Can" which will fill my dreams tonight .... Betty Boop or the movie Moulin Rouge? I hate making decisions like this....
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"It ain't what you don't know that gets you in trouble. It's what you know for sure that just ain't so." - Mark Twain | | |
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07-24-2005, 10:38 AM
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#7 | | | | | | | Administrator Site Administrator
Profile: Join Date: May 2002 Location: Edmonton, Alberta
Posts: 15,444
| | LOL!
__________________ You're only given a little spark of madness. You mustn't lose it. Robin Williams Alix | | |
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08-02-2005, 12:53 PM
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#8 | | | | | | | Certified Master Chef Site Moderator
Profile: Join Date: Sep 2004 Location: Fort Worth, TX
Posts: 6,400
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Humm ..... once in a while, "Ask and ye shall receive" means you receive more than a rap in the mouth! Thanks for the new Canning and Preserving forum! I just noticed it ....
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"It ain't what you don't know that gets you in trouble. It's what you know for sure that just ain't so." - Mark Twain | | |
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08-02-2005, 05:49 PM
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#9 | | | | | | | Certified Master Chef
Profile: Join Date: Oct 2004 Location: Southern Illiniois
Posts: 7,717
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I put some canning recipes under Mesc. Perhaps someone would want to move them?
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08-04-2005, 08:36 PM
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#10 | | | | | | |
Profile: Join Date: May 2004 Location: USA,Wisconsin
Posts: 4,566
| | Quote: |
Originally Posted by Michael in FtW Thanks for the new Canning and Preserving forum! I just noticed it ....  | No problem Michael. I hope you can see it because you and Alix are the new Mods.
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