Originally Posted by Lynan
Oooops!! There IS a pudding forum??? If so...Im totally lost!! lolol
And that would not be at all unusual.
Well, there isn't a "pudding" forum per se, Lynan. There's a "dessert" forum, under which there are sub-forums, none of which seem ideal for what I think you're thinking of.
You know that "pudding" in the U.S. and outside of the U.S. have VERY different meanings, don't you? Pudding in the U.S. is usually/always a cornstarch-thickened milk affair, served hot or cold. Elsewhere I think it's synonymous for dessert in many ways, but I get the feeling that dessert can encompass more (for instance, you can say you had fruit for dessert, just meaning the final course of a meal. Can one say that with pudding?!)
Anyhow, obviously I need a class in puddings! Can you offer an "Introduction to Puddings / Pudding 101" to help us novices vote on whether a separate forum is appropriate?
Meanwhile though, I DO vote for you posting some of those wonderful recipes!