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01-31-2007, 12:29 PM
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#1 | | | | | | | Certified Executive Chef
Profile: Join Date: Aug 2004 Location: USA, Oklahoma
Posts: 3,463
| | I wish to offer a big THANK YOU to the admins and owner of this site...
For keeping this place up and running. As some of you may know, when my laptop died, I lost pretty all of my recipes. I have since searched for every post I started and posted a recipe to. I've cut/pasted over 200 of my recipes onto the HDD of my desktop. This included some of the recipes that I make, over and over again. Now, I don't feel quite so lost and confused when it comes to cooking.
On another note, I'm not sure if my CD-ROM drive is working properly. I managed to find a couple of backup CD's that I burned 7 and 8 years ago. One of those opens up readily enough, but the other just isn't recognized at all. The backup I burned last March will open, somewhat. It takes several minutes, but will finally display the folders that I stored all the data in. However, it will not open those folders. I'm going to take that particular disc in to work and see if I can get it to open there. If it does, then I know I need to get a new CD-ROM drive.
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Peace, Love, and Vegetable Rights!
Eat Meat and Save the Plants!
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01-31-2007, 12:33 PM
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#2 | | | | | | | Executive Chef
Profile: Join Date: May 2006 Location: England
Posts: 2,012
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Thank goodness you have found some of your favourites...I am so pleased for you. We are very lucky to have this resource. I echo your thanks.
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In omnibus amor et iustum
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01-31-2007, 12:33 PM
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#3 | | | | | | | Certified Master Chef
Profile: Join Date: Sep 2004 Location: USA,Indiana
Posts: 5,021
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Ditto ..... a huge Thank You! I love this site.
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Se non supporta il calore, vattene dalla cucina!
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01-31-2007, 12:56 PM
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#4 | | | | | | | Certified Executive Chef
Profile: Join Date: Jan 2007 Location: San Francisco
Posts: 3,200
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Ditto again!!! Great site, great people!! I'm very happy to be here 
__________________ Accentuate the positives, medicate the negatives ~ Amy Sedaris | | |
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01-31-2007, 12:59 PM
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#5 | | | | | | | Certified Master Chef
Profile: Join Date: Nov 2006 Location: Small Town Mississippi
Posts: 14,151
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Happy now are you!
__________________ There is only one Quality worse than Hardness of Heart, and that is Softness of Head. | | |
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01-31-2007, 01:55 PM
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#6 | | | | | | | Certified Executive Chef
Profile: Join Date: Aug 2006 Location: Just left of Europe and down a bit.
Posts: 3,877
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I`ve seen worse... :-P
__________________ So long and Thanks for all the Fish ;) | | |
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01-31-2007, 11:53 PM
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#7 | | | | | | | Certified Executive Chef
Profile: Join Date: Aug 2004 Location: USA, Oklahoma
Posts: 3,463
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Well, good news and bad news....
I took the backup CD I burned last March to work, and used my supervisor's computer to open up that disc. IT WILL OPEN! I guess the CD-ROM drive on my desktop is going. I'm not surprised, that drive is only like 7 years old.
The BAD news, is that I tried to open up some of the MS Works documents that have my recipes. They won't open! I get this error message saying that the files in question are "in use by another application, or are corrupted". Great.
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Peace, Love, and Vegetable Rights!
Eat Meat and Save the Plants!
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02-01-2007, 12:30 AM
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#8 | | | | | | | Certified Master Chef Site Moderator
Profile: Join Date: Sep 2004 Location: Fort Worth, TX
Posts: 6,401
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If you were running Win 95 on the computer that you used to burn the CDs - and especially if you were using CD-RW discs they probably (as in 99.99% chance) will not work on Win 98 or later operating systems. There was some kind of formatting change between Win 95 and Win 98.
Some CD-ROM burners also had a "multi-session" option where you could burn some data now, burn some more later. The problem with these was that when changing OS versions - they didn't always recognize them. IF the CD was not "closed" under the OS it was created under - trying to open it under another OS could result in an error message like you got saying that the files in question are "in use by another application, or are corrupted".
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"It ain't what you don't know that gets you in trouble. It's what you know for sure that just ain't so." - Mark Twain
Last edited by Michael in FtW; 02-01-2007 at 01:05 AM.
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02-01-2007, 01:02 AM
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#9 | | | | | | | Cook
Profile: Join Date: Jan 2007 Location: Verona, WI
Posts: 99
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