Newbie Q

[surfrkim]

Please don't beat me up for this question but where does the tag under your username come from? I only joined today & mine says "Assistant Cook" - I searched all over the site to find what this means. As I didn't assign it to myself I assumed it was given to newbies. I don't particularly like being only an "assistant cook" as I have sweated in my family's kitchen for some 25 years!! I have assumed that assignation depends upon site postage. Is that right? Is that how an "executive chef" or "sous chef" etc monicker is assigned?

Cheers SK (innnocent, aint I??)

 

[middie]

surfr you're exactly right. after so many posts you'll be executive then sous. i don't know how many posts it takes, but if you post alot you'll be sous before you know it.

 

[MJ]

This is how it works:


0 posts = Assistant Cook
50 posts = Cook
100 posts = Senior Cook
500 posts = Sous Chef
1000 posts = Executive Chef
2500 posts = Certified Executive Chef
5000 posts = Certified Master Chef

 

[texasgirl]

Welcome to DC surfrkim!!

 

[crewsk]

It's great to have you here surfrkim!

 

[pdswife]

Welcome to the group!
Have fun!

 

[surfrkim]

Thanks to you all - especially the lovely welcomes. I love cooking so I think I will be utilising the site a lot.

Cheers SK

 

[jkath]

Don't just utilize us...come join in the fun and games too - and post your favorite recipes! When yours is a "tried and true" recipe, make sure to put TNT in the subject line along with the recipe's name.

 

[surfrkim]

Will do jkath!!

 

[kitchenelf]

Welcome to Discuss Cooking - enjoy yourself here. We look forward to your input and recipes (hint, hint )

 

[Dove]

Welcome to our group..we all enjoy each other here..all good friends and enjoy each others posts and recipes..
Marge~Dove