"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Discuss Cooking Community Forums > Forum Admin: Tech Support & Announcements
Reply
 
Thread Tools Display Modes
 
Old 09-05-2004, 09:08 PM   #31
Executive Chef
 
marmalady's Avatar
 
Join Date: Sep 2004
Location: USA,SouthCarolina
Posts: 2,642
Before I make a suggestion, I'd like to first say I love the way the categories are split up; covers just about everything, and certainly categorizes much better than that -um - other site!

I would love to see a forum on 'how-to's', or terminology, or maybe just a combination of the two.

Tx - again - for dealing with this huge influx you've had!
__________________

__________________
marmalady is offline   Reply With Quote
Old 09-06-2004, 09:30 AM   #32
Assistant Cook
 
Join Date: Aug 2004
Location: now in Buenos Aires
Posts: 12
Having left the FTV boards, I am going to miss the easy way of finding my posts to topics, as well as the personal list of favourite posters.

On Epicurious, the famous restaurants recipes are very interesting too.
__________________

__________________
Paese che vai... usanza che trovi.
flora is offline   Reply With Quote
Old 09-06-2004, 10:11 AM   #33
Senior Cook
 
momcooks's Avatar
 
Join Date: Sep 2004
Location: USA,Wyoming
Posts: 109
Just go into your own profile and it say find all posts. You can click on the topics from there.
__________________
~Debi~
momcooks is offline   Reply With Quote
Old 09-06-2004, 10:23 AM   #34
Senior Cook
 
VegasDramaQueen's Avatar
 
Join Date: Sep 2004
Posts: 316
Okay, here goes, I am following your directions exactly
http://imagesI.fotki.com/v4/photos/2...0/queen-vI.gif[img][/img] I can't paste. When I right click there is no "paste" on the index

AAAARRRGGGHHHH SOMEBODY DO IT FOR ME. PLEEEEEZE
__________________
VegasDramaQueen is offline   Reply With Quote
Old 09-06-2004, 10:40 AM   #35
Senior Cook
 
momcooks's Avatar
 
Join Date: Sep 2004
Location: USA,Wyoming
Posts: 109
Quote:
Originally Posted by VegasDramaQueen
Okay, here goes, I am following your directions exactly
I can't paste. When I right click there is no "paste" on the index

AAAARRRGGGHHHH SOMEBODY DO IT FOR ME. PLEEEEEZE
You have to click on the img tag first, before you click on the url. Did you also enable everything in your profile?

__________________
~Debi~
momcooks is offline   Reply With Quote
Old 09-06-2004, 04:00 PM   #36
Master Chef
 
Join Date: Sep 2004
Location: Galena, IL
Posts: 7,973
I'd like to see a subject that is food history and food culture. The background to what we eat and why we eat it. Why to the Cornish eat Pasties (it was coal miner food; the heavy, braided edges to the crust were thrown away, basically used as a handle and were filthy with coal dust after lunch). Stuff like that.
__________________
Claire is offline   Reply With Quote
Old 09-06-2004, 04:08 PM   #37
Traveling Welcome Wagon
 
Join Date: Apr 2004
Location: Somewhere, US
Posts: 15,919
Quote:
Originally Posted by Claire
I'd like to see a subject that is food history and food culture. The background to what we eat and why we eat it. Why to the Cornish eat Pasties (it was coal miner food; the heavy, braided edges to the crust were thrown away, basically used as a handle and were filthy with coal dust after lunch). Stuff like that.
I second that! I think this is a great idea.

:) Barbara
__________________
Barbara L is offline   Reply With Quote
Old 09-06-2004, 04:54 PM   #38
Sous Chef
 
masteraznchefjr's Avatar
 
Join Date: Sep 2004
Location: UCLA
Posts: 785
Send a message via AIM to masteraznchefjr
great idea
masteraznchefjr is offline   Reply With Quote
Old 09-06-2004, 08:31 PM   #39
Head Chef
 
Audeo's Avatar
 
Join Date: Sep 2004
Location: USA,Texas
Posts: 1,871
Admins, this site is GREAT! You've put in a lot of work here, and it shows. Very nicely done -- thank you.

My only suggestion to add would be to reverse the order in which new replies are applied to a thread. In other words, the newest responses would be on top, directly under the original message that began the topic.
__________________
Pain is inevitable. Suffering is Optional.
Audeo is offline   Reply With Quote
Old 09-07-2004, 08:40 AM   #40
Senior Cook
 
Jovin's Avatar
 
Join Date: Dec 2003
Location: Niagara Falls, Ontario Canada
Posts: 318
Re: changes and improvements

Quote:
Originally Posted by VegasDramaQueen
..... I like the "queen" emoticon but can't always get it when I click "view more emoticons. And pleeeeeze give us more choices than Bug's Life avatars.
I addressed this to you in another thread...pm me if you like okay? I can help.
__________________

__________________
Jovin is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off


Similar Threads
Thread Thread Starter Forum Replies Last Post
Tex and Mex mudbug International Cuisines and Ethnic Cookery 4 09-22-2004 02:49 PM
Cooking Shortcuts - looking for tips jbadeaux General Cooking 12 03-21-2003 07:55 PM


» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 05:25 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.