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Old 02-06-2007, 02:26 PM   #11
Poutine
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Thanks for the info Kitchenelf.

That picure is fantastic!
It is making me hungry.
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Old 02-06-2007, 03:01 PM   #12
Barbara
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Quote:
Originally Posted by Andy M.
The greater the number of posts that appear on a page, the less time you waste waiting for new pages to load.

Click on User CP in the menu bar near the top of the page.
Select "Edit Options' from the list of choices at the left of the new screen.
In the new window, scroll down to thread display options and activate the drop down menu in the 'Number of Posts to Show Per Page' section.
Select the option of choice, e.g. 'Show 40 Posts Per Page'
Scroll to the bottom of the window and click on Save Changes.

The higher number of posts per page makes for much more efficient viewing.
Andy, I just did this and what a difference, thanks for the tip!
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Old 02-06-2007, 03:07 PM   #13
Goodweed of the North
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Talking

Amazing thread! Thanks guys and gals.
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Old 02-09-2007, 08:25 PM   #14
jesse_cool5
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Cool What Topics Have i created/posted in

To find out what topics that you have posted

Ingredients:
1x Computer
1x Mouse
1x Keyboard
1x Screen
1x Internet Connection

Method:
1. Log into your Discusscooking account.
2. Locate the User CP button and click it


3. Once in the user control panel locate the hyper link that says "View All Subscribed Threads"



4. Upon click the hyperlink the page will refresh now showing all the posts you are subscribed to if you made a post or created one it is automatically subcribed for you.



Hopefully thats helpfull for some people.


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Old 02-10-2007, 01:14 PM   #15
Poutine
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I just posted a photo (for the guess a photo thread)
and I was able to do so because of Kitchelf's perfect instructions.
Thank you!
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Old 02-10-2007, 02:42 PM   #16
mudbug
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please make this a sticky.
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Old 02-11-2007, 12:28 PM   #17
subfuscpersona
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how to format your posts

For the somewhat computer savy, click here for the direct link to DC's instructions on how to include formatting in your posts

You'll see that there are lots of formatting options - you may not use all of them but its always good to know your options.

Last edited by subfuscpersona; 02-11-2007 at 01:58 PM..
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Old 02-11-2007, 03:39 PM   #18
Buck
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Testing



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Old 02-11-2007, 04:02 PM   #19
urmaniac13
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Très bien, Buck!! (aside from a total cute overload!! Thanks for the adorable pic!!)
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Old 04-18-2007, 05:10 PM   #20
kitchenelf
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OK - we haven't had an addtion to this thread in awhile so I'll post another tip/trick. Does everyone know about the character map? If you click the Start button in the lower left corner of your computer screen a menu will pop up. OK, so here's the sequence:

1. Click Start
2. Click All Programs
3. Click Accessories
4. Click System Tools
5. Click Character Map

If you want to put a degree symbol by an oven temp - like 350 degrees, you type your 350 and then hold the Alt key down while you click the sequence 0186 - this will produce º

Look at the character map and the different font options. If you want to type an acute over the letter e you find it on the page, click on it and the instructions on how to type it will appear in the lower right of that box - the instructions for the acute say Keystroke+0233 - so if you hold down the Alt button and click the sequence 0233 this is what you get é.

ô is Alt+0244

Check it out! You can just minimize the Character Map for easy access while you type.
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