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Old 02-28-2005, 12:36 PM   #1
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Location: NC
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Cracker Barrel Fried Apples


2 cups Apple juice
4 large Golden Delicious apples with -- peel, 1/2" wedges
1/2 cup Apple juice
3 TBS Cornstarch
1 tsp Apple pie spice
4 TBS Sugar

Combine apple juice and apples in a medium skillet. Simmer gently and turn apples often with spatula until fork tender but not mushy. Remove with a slotted spoon to oven dish. In blender pur 1/2 c apple juice, cornstarch, spice and sugar. Blend a few seconds until smooth. Stir into hot juice in skillet and cook, stirring constantly on med-high until it bubbles and becomes thickened and smooth. Turn heat off. Pour over apples.

Serve warm as side dish or dessert. Refrigerate to use in a few days or freeze.


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Old 03-05-2005, 08:36 AM   #2
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Rainee, thanks for this recipe! I'm passing it on to my mom because when we go to Cracker Barrel she always gets these.

"Treat everyone with politeness,even those who are rude to you - not because they are nice, but because you are."
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Old 03-06-2005, 08:14 PM   #3
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Thanks for the recipe. My mom often orders them when we go to Cracker Barrel.
Curiosity killed the cat, but satisfaction brought him back.--unknown, at least to me
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