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Old 10-31-2013, 02:11 PM   #11
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Yummy! Thanks, kades! Just in time for holiday gift treats, too. Well, almost.

When you add the vanilla, it will really sizzle and boil for a few seconds. Must work fast at this point - stir quickly and spread them out on the aluminum foil as soon as possible.
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Old 10-31-2013, 04:27 PM   #12
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Originally Posted by MrsLMB View Post
So good and so simple .. thanks for sharing !
Glad you like the recipe. I love to share.
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Old 10-31-2013, 04:29 PM   #13
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Originally Posted by Harry Cobean View Post
just can't imagine covering me nuts in sugar & stuff then sticking them in a skillet over a mediun heat til they are toasted....hmmmm....on the other hand maybe...!!.....ok,ok,i'll get me coat......
Did you find your coat? You don't need to cover any nuts in sugar and butter I'll make some for you.
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Old 10-31-2013, 04:31 PM   #14
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I use cinnamon sugar, and no butter. Just keep tossing the nuts and sugar until the sugar caramelizes. You can use a lot of sugar or just a little--your choice. If the glaze is not thick enough to suit you, sprinkle on more sugar.
Thanks for the idea, i'll try some this way I haven't been able to keep butter around here for long lately.
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Old 10-31-2013, 04:49 PM   #15
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Since we seem to be on a nut kick how about some nuts with no sugar? If you want dry fry your nuts of choice in a non stick skillet, lets say almonds, When the nuts turn golden transfer them to a dish and season with smoked paprika and sea salt. or try hazelnuts and cinnamon with salt, peanuts with 5-spice powder, maybe macadamia's with curry and salt or cardamom, sesame seeds , or try some ginger and salt. Anyone have any more ideas?
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Old 10-31-2013, 04:50 PM   #16
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I love me some toasted nuts !
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Old 10-31-2013, 05:05 PM   #17
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I'm thinking pecans with cinnamon and salt or with cumin and salt. Yum!
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Old 10-31-2013, 05:28 PM   #18
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Yes yes yes !!!!
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Old 11-01-2013, 06:25 AM   #19
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Yes yes yes !!!!
steady on old girl....steady on!!
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Old 11-01-2013, 12:33 PM   #20
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Old ?????? OLD ???????

Harrumph .
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