hm... I have about hundreds of recipes but not the time to translate them at the moment..
2 T vanilla extract
300g oil, butter or margarine
2 T baking powder
make a batter
add the cherries, fill in a form and bake at 170°C-180°C for about one hour
Topping: mix 125g Powder sugar witj some rum and give over the cake.
LiGruess cara ~~~ Life should NOT be a journey to the grave with the intention of arriving safely in a well preserved body, but rather to skid in sideways, chocolate in one hand, wine in the other, totally worn out and screaming "WOO HOO what a ride!"