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Old 02-21-2012, 10:23 PM   #21
Head Chef
Join Date: Feb 2012
Location: USA
Posts: 1,158
Salad sounds good to me. Spinach, Blood oranges, avocado,thinly-sliced red onion, pecans or walnuts, blue cheese or feta. How about an Asian-inspired dish like orange chicken - not the breaded/battered fried version. I had an old recipe for Chinese Tangerine (whole) chicken with oranges, soy sauce & ginger. Chinese chicken salad & Orange sesame beef come to mind.

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Old 02-22-2012, 08:10 AM   #22
Sous Chef
Join Date: Nov 2011
Posts: 545
I have a recipe for blood orange creme brule that I never made bc I always forget when they are in season. IM ON IT this year!

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