What flavors go well with lemon?
I am the Secret Santa for a gal at work. She's a really nice person and I want to have fun over the next few weeks and give her some gifts she'll really enjoy. In her questionnaire, she wrote that she really likes lemon. I had a bag of lemons hanging around that I needed to use up and I'd always wanted to make lemon curd. It turned out quite well. I used this
recipe. I put some in a pretty little glass jar for her, but I'm wondering what I can pair with it... using it as a condiment, not in a cake, for example. I thought about a sweet scone mix or even to bake the scones myself. What do you think? Thanks!!
Life is too short to eat processed, artificially-colored, chemically-preserved, genetically-modified food. Or maybe that IS why life's too short.