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07-03-2009, 03:13 PM
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#11 | | | | | | | Traveling Welcome Wagon Site Moderator
Profile: Join Date: Apr 2004 Location: Pageland, South Carolina
Posts: 11,783
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I love Paula Deen! I came close to being able to attend a book signing once, but it did not work out. At the time, I didn't really know who she was or I would have tried harder to make it work against all odds!  Barbara
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07-03-2009, 03:39 PM
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#12 | | | | | | | Sous Chef
Profile: Join Date: Oct 2008 Location: Florida!
Posts: 639
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A couple of years ago my husband and I were on our way back to Florida from a funeral in Arlington National Cemetery. Of course we drove through Savannah. Not thinking a thing about Miss Paula, we were hungry for some lunch. All of a sudden I let out a whoop and said "Over there! It's Paula Deens place! We have to eat there." Alas it wasn't to be. No parking anywhere and the line was out the door. But someday.....LOL!!
Almost everything The Lady cooks I say, "I'd eat that." Haha. Welcome to Paula.
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07-03-2009, 06:23 PM
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#13 | | | | | | | Sous Chef
Profile: Join Date: Apr 2006 Location: Michigan
Posts: 650
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I'm celebrating Paula's way. I'm having fresh sweet corn on the cob with my stick of butter tonight 
Bob
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If eating tasty stuff is a sin, I am certainly going south.  | | |
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07-03-2009, 09:06 PM
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#14 | | | | | | | Sous Chef Site Administrator
Profile: Join Date: Feb 2002 Location: Dallas, Tx
Posts: 754
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I find the "more natural" format of the video clips to be quite interesting. Her entry from today with the Happy 4th of July greeting is an example where she's just chilling at home with her baseball cap on.
Frying chicken for 40 people!?!?
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07-03-2009, 09:21 PM
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#15 | | | | | | | Certified Pretend Chef
Profile: Join Date: Sep 2004 Location: Massachusetts
Posts: 16,208
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I just saw the buttermilk peach ice cream recipe! Gotta try that. Peach is a favorite of mine!
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"If you want to make an apple pie from scratch,
you must first create the universe." -Carl Sagan
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07-03-2009, 10:35 PM
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#16 | | | | | | | Executive Chef
Profile: Join Date: Jun 2006 Location: Bucerias, Nayarit, Mexico
Posts: 1,898
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Just love Paula Deen - what a great honor for DC! Welcome Paula and thanks for choosing us!
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Saludos, Karen
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07-04-2009, 09:40 AM
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#17 | | | | | | | Certified Master Chef Site Moderator
Profile: Join Date: Sep 2004 Location: california
Posts: 14,703
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I just saw her 4th message..Very Paula, concern and care for others, and she looked like your best friend in her ball cap...I think having her here is going to be fun and a great learning experience.
kadesma
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HEAVEN is,Cade, Ethan,Carson, and Olivia | | |
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07-04-2009, 05:36 PM
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#18 | | | | | | | Certified Master Chef
Profile: Join Date: Aug 2004
Posts: 8,761
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that is great!
__________________ i believe that life would not be complete without bootcut jeans, comfy old tee-shirts, the Golden Girls, and the color pink....laughter doesn't hurt, either... YEAH STEELERS!!!!!
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07-04-2009, 06:46 PM
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#19 | | | | | | | Certified Cake Maniac Site Moderator
Profile: Join Date: Feb 2007 Location: Home of the 2010 Olympics...Give or take a couple of kilometers!
Posts: 7,665
| | Quote:
Originally Posted by Andy R  I find the "more natural" format of the video clips to be quite interesting. Her entry from today with the Happy 4th of July greeting is an example where she's just chilling at home with her baseball cap on.
Frying chicken for 40 people!?!? | Andy, I totally agree with you on that one! I am Canadian and I still felt she was talking to me LOL!! I love how relaxed she is and how she sounds like she really does care about each and every one of her audience.
But do you really think Paula Deen would have a problem frying chicken for 40 people? She seems to me the type that would a tougher time cooking for two!
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"Variety isn't just the spice of life, it is the key to life" - Chef Michael Smith
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07-04-2009, 06:55 PM
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#20 | | | | | | | Executive Chef
Profile: Join Date: Jun 2006 Location: Bucerias, Nayarit, Mexico
Posts: 1,898
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Originally Posted by LPBeier But do you really think Paula Deen would have a problem frying chicken for 40 people? | I suspect she wouldn't - I'm sure her kitchen is air-conditioned! Wished mine was as I fried two chickens this morning - I was drippin'!
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Saludos, Karen
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