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Old 07-11-2014, 11:06 PM   #11
The Dude Abides
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This is one of the things that I learned very early on in my culinary career, that when I see, I can't believe everyone doesn't know about.

That said, you will never do shuck corn again with frustration, it's an awesome way to shuck an ear.

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Old 07-11-2014, 11:25 PM   #12
Sous Chef
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Someone at work mentioned this. I've GOT to try it!

Thank you!

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