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Old 12-17-2012, 04:39 PM   #31
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Join Date: Dec 2008
Location: Savannah, GA
Posts: 245
I use Char Broil's The Big Easy and more recently their Smoker, Roaster, Grill.

I like to smoke a turkey in the pit and the crisp up the skin in The Big Easy.

It comes out like this:
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