10!!!!!!!!!!!!!!!!!!!

[Paymaster]

Cooked 10 fatties on the smoker today. All going to folks where I work.

 

[Dawgluver]

Cooked 10 fatties on the smoker today. All going to folks where I work.

Absolutely gorgeous, PM! I would decorate my house with them! Lucky co-workers!

 

[Andy M.]

My mouth is watering! What's under the bacon besides sausage?

 

[roadfix]

Looking real good there!

 

[Paymaster]

My mouth is watering! What's under the bacon besides sausage?

They are filled with cheddar.
Thanks everyone.

 

[PrincessFiona60]

Those look so good! Thanks for sharing!

 

[luv2cook35]

Bacon, sausage and cheese -all I'd need is a fried egg and a toasted bagel and I'd be eating breakfast for lunch and dinner for the next week! They look delicious.

 

[slett]

I need to know exactly what this is I'm looking at, and how to make it please. Or where I send my resume to work with you so I can try some.

 

[Paymaster]

I need to know exactly what this is I'm looking at, and how to make it please. Or where I send my resume to work with you so I can try some.

Chub of breakfast sausage rolled out flat and covered with cheese. Then rolled back up into a log and covered with bacon. Smoked at 250* until internal temp is 165*. Let cool completely before slicing and eat with crackers.

 

[Bolas De Fraile]

Paymaster they make my pathetic attempts look pathetic

 

[Timothy]

Beautiful looking fatties, paymaster! All they need is some mashed taters and gravy with a side of grilled asparagus and cheese sauce.

 

[Steve Kroll]

Oh man! That looks great! And nice job on the interlaced bacon outer covering.