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Old 03-17-2014, 07:40 PM   #1
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Another 2 day'r for work

Rained both day but with the little Akorn sitting on my porch, got it all done.
Brisket, butts, pastrami, spares, so chicken parts, and corn. Did diller eggs and a fattie as well.

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Old 03-17-2014, 07:42 PM   #2
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Few more....
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Old 03-17-2014, 08:18 PM   #3
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Looks great. leave it to a Georgian to slam dunk BBQ. What is the one where the bacon is weaved?
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Old 03-17-2014, 08:43 PM   #4
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Looks great. leave it to a Georgian to slam dunk BBQ. What is the one where the bacon is weaved?
It is called a fattie. It is a chub of breakfast sausage stuffed with cheese and wrapped in bacon, cooked on a smoker.
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Old 03-17-2014, 08:47 PM   #5
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Looks fantastic, Paymaster!
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Old 03-17-2014, 09:00 PM   #6
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Looks super good! Very tasty indeed!
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Old 03-18-2014, 11:32 AM   #7
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"Fattie" LOL!
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Old 03-18-2014, 11:46 AM   #8
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Paymaster, that looks so good!
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Old 03-18-2014, 06:37 PM   #9
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Originally Posted by Paymaster View Post
Rained both day but with the little Akorn sitting on my porch, got it all done.
Brisket, butts, pastrami, spares, so chicken parts, and corn. Did diller eggs and a fattie as well.
What are diller eggs, please?

Where you feeding the 5000?
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Old 03-18-2014, 07:50 PM   #10
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What are diller eggs, please?

Where you feeding the 5000?
I think PM is referring to Armadillo Eggs, something like this: http://allrecipes.com/recipe/armadillo-eggs/

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