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Old 10-20-2008, 10:22 AM   #11
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Few hundred lbs.... your backyard
Thanks, UB
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Old 10-20-2008, 10:51 AM   #12
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Good eats

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Originally Posted by pacanis View Post
... But! Dinner was good and this was the best crusty bread I've made so far! ...

That does look good!

The only improvement I can suggest is to plate two servings of brisket and skip the heart-healthy stuff...

Tom
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Old 10-20-2008, 10:58 AM   #13
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Hey Grandpa, what's for supper?

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... My suggestion would be start with ... spatchcock (buttflied) ...
Buttflied spatchcock. Uhh, yum.





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Old 10-20-2008, 11:07 AM   #14
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That does look good!

The only improvement I can suggest is to plate two servings of brisket and skip the heart-healthy stuff...

Tom
lol, good point, Tom.
Usually I do need a separate dish for the veggies.
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Old 10-21-2008, 10:32 AM   #15
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The best BBQ is not cooked in some famous competition, or in some fancy restaurant, but rather in somebody's back yard...
Amen Brother! Gimme a beer, some BBQ, some tater salad and coleslaw, and possibly some baked beans, and it's on!
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Old 10-21-2008, 10:59 AM   #16
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I defintely need to make beans next time.
I'll have to hunt up a good recipe for cooking them in the smoker. I've seen them in pics and I think pinto beans are used. I've only made beans from scratch using navy beans.
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Old 10-21-2008, 11:02 AM   #17
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Hi!!!!

This caught my eye because brisket is what I fixed for dinner last night. I can pretty much bet that my brisket was not near as good as yours. (I had to do mine in the oven.) Looks great pacanis!!!
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Old 10-21-2008, 07:38 PM   #18
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Hi!!!!

This caught my eye because brisket is what I fixed for dinner last night. I can pretty much bet that my brisket was not near as good as yours. (I had to do mine in the oven.) Looks great pacanis!!!
Hey, thank you
Sorry I didn't say something earlier (obviously I've been on all day), but this wasn't showing up under new posts

I've never heard of brisket in the oven, anything special to do it that way?
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