"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Outdoor Cooking Forum > BBQ & Smokin' Meats
Reply
 
Thread Tools Display Modes
 
Old 07-17-2011, 09:46 PM   #31
Certified Pretend Chef
 
Andy M.'s Avatar
 
Join Date: Sep 2004
Location: Massachusetts
Posts: 41,393
Thanks guys.
__________________

__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
Andy M. is online now   Reply With Quote
Old 07-17-2011, 10:18 PM   #32
Admiral of the Texas Navy
 
forty_caliber's Avatar
 
Join Date: Jul 2010
Location: Republic of Texas
Posts: 3,412
Fabulous job. Looks wonderful!
__________________

__________________
"I must say as to what I have seen of Texas it is the garden spot of the world. The best land and the best prospects for health I ever saw, and I do believe it is a fortune to any man to come here."
Davy Crockett, 1836
forty_caliber is offline   Reply With Quote
Old 07-17-2011, 10:37 PM   #33
Head Chef
 
Join Date: Aug 2010
Posts: 1,722
Quote:
Originally Posted by Sir_Loin_of_Beef View Post
Funny how that always happens, huh?
You beat me to it, I think this reference really dates us...and I'm not talking dinner for two.
__________________
joesfolk is offline   Reply With Quote
Old 07-18-2011, 06:33 AM   #34
Chef Extraordinaire
 
pacanis's Avatar
 
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
That looks absolutely gorgeous, Andy.
__________________
Give us this day our daily bacon.
pacanis is offline   Reply With Quote
Old 07-18-2011, 08:55 AM   #35
Executive Chef
 
Bolas De Fraile's Avatar
 
Join Date: Oct 2010
Posts: 3,193
Quote:
Originally Posted by Andy M. View Post
Here's the finished product. I brined it for about 5 hours and I used cherry chips for smoke. I had better luck maintaining a steady temperature today. But it was hot with no real breeze. It sure tasted good. SO and our dinner guests loved it.

Thanks to you all for your help.
Fantastic job
__________________
I was married by a judge, I should have asked for a jury.
Bolas De Fraile is offline   Reply With Quote
Old 07-18-2011, 09:21 AM   #36
Executive Chef
 
Join Date: Jun 2011
Location: Mostly in my head
Posts: 2,665
Quote:
Originally Posted by Andy M. View Post
Here's the finished product. I brined it for about 5 hours and I used cherry chips for smoke. I had better luck maintaining a steady temperature today. But it was hot with no real breeze. It sure tasted good. SO and our dinner guests loved it.

Thanks to you all for your help.
That looks gorgeous Andy. Beautiful color on that bird. Darn it, now I have to find a turkey breast and convince my dad to smoke it for me. My grill is too small to do it.
__________________
Just because something has a duck bill doesn't mean it's a platypus. It might just be a duck.
Roger Miller: You can't roller skate in a buffalo heard, but you can be happy if you've a mind to.
purple.alien.giraffe is offline   Reply With Quote
Old 07-18-2011, 10:03 AM   #37
Certified Pretend Chef
 
Andy M.'s Avatar
 
Join Date: Sep 2004
Location: Massachusetts
Posts: 41,393
Quote:
Originally Posted by purple.alien.giraffe View Post
That looks gorgeous Andy. Beautiful color on that bird. Darn it, now I have to find a turkey breast and convince my dad to smoke it for me. My grill is too small to do it.

...if he needs any pointers...
__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
Andy M. is online now   Reply With Quote
Old 07-18-2011, 10:19 AM   #38
Executive Chef
 
Join Date: Jun 2011
Location: Mostly in my head
Posts: 2,665
Quote:
Originally Posted by Andy M. View Post
...if he needs any pointers...
I'll be sure to send him your way. I'll even make him log in and look at your photo as evidence of your expertise.
__________________

__________________
Just because something has a duck bill doesn't mean it's a platypus. It might just be a duck.
Roger Miller: You can't roller skate in a buffalo heard, but you can be happy if you've a mind to.
purple.alien.giraffe is offline   Reply With Quote
Reply

Tags
turkey

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 10:29 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.