Ok I know that is not the correct thing in anyway.... Trust me, I'm a mountain boy and I am deeply beside myself by suggesting it but...
Here in the peoples republic of San francisco, we aren't allowed to have a smoker...least the cop and my landlord said that. So I need to find a way to make a nice pork butt inside. Now, the real question....how to get smoke flavor and the smoke ring... first one is easy with liquid smokes, but getting a smoke ring would be the trick.
And yes I'll beat you to it. Using a pocketknife, I'll scrap some rust from this bicycle and add a oxydizer found in common plant food supplements combined with a dismantled lighter to make some thermite. Sorry cant use that macguyver move ;)
I had to learn to cook out of necessity
I learned to love it from myself