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Old 06-06-2011, 07:04 PM   #1
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Spare Rib Practice.

Como Esta todo mundo.

I have prepped the spare ribs for tomorrows cook.


The spareribs ready for the trimming.


Removing the sparerib membrane.


Removing the flap, as I like to call it the brisket.


I am still learning to trim them up to Saint Louis style ribs.

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Old 06-07-2011, 04:56 AM   #2
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La vida es corta, beber whisky. Carne de humo. Vivo duro.

Life can be quite short if you live too hard.
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Old 06-07-2011, 06:26 AM   #3
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Looks good to me! What type wood will you smoke it with and what temp?

Great pix, keep'em come'n!
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Old 06-07-2011, 07:52 AM   #4
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Originally Posted by justplainbill View Post
La vida es corta, beber whisky. Carne de humo. Vivo duro.

Life can be quite short if you live too hard.
Quote:
Originally Posted by BigAL View Post
Looks good to me! What type wood will you smoke it with and what temp?

Great pix, keep'em come'n!
BigAl, hmm that name sounds familiar.


I will be using pecan wood and Apricot wood.

I will be smoking the ribs around 225.f. And I am using a modified 3 - 2 - 1 method.


Thank you guys.


@justplainbill,

Some times you got to live it heard, you will not far in live.
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Old 06-07-2011, 07:59 AM   #5
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Um, Dave and Jack shooters!

Craig
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Old 06-07-2011, 09:27 AM   #6
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Ok here is a follow up on my demo ribs.

The ribs resting before I put them on the smoker.


I know I still have a "LONG WAYS" to go before my trim jobs can even come close to a St Louis Trim.

Here are the ribs getting a little dry rub love.


For today's Demo I didn't dry rub the bones.

Anyways here is the rib s right before the smoker.


&


The ribs on the smoker with apricot and pecan wood.


And the final image of the cook.
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Old 06-07-2011, 10:35 AM   #7
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Garlic, shallot and the onions are smoking smoking away.



Added my to do list.
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Old 06-07-2011, 11:57 AM   #8
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I see you've got yourself the Cajun Bandit.
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Old 06-07-2011, 12:14 PM   #9
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I see you've got yourself the Cajun Bandit.
I do, Matter of fact I have 2 fully functional ones.

And the Smokey Joe.
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Old 06-07-2011, 12:19 PM   #10
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Good action shots.
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