Originally Posted by Azdmc
Has anyone had any experience using a Camerons Stovetop Smoker on a Webber grill? Thanks.
We have a Cameron's smoker and I see no reason why it can't be used on a Weber grill. However, the way the Cameron's smoker works is that the food is first smoked, over low heat, in the stainless steel smoker, then placed in the oven to complete the process.
I would imagine that this could be achieved using a Weber grill as long as attention is paid to maintaining an even temperature for the final cooking period.
It should work and, if you have any questions, I would suggest calling the folks at Cameron's to get recommendations for this cooking technique. I have nothing but good things to say about them.