"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Outdoor Cooking Forum > BBQ & Smokin' Meats
Reply
 
Thread Tools Display Modes
 
Old 01-08-2013, 10:29 PM   #1
Senior Cook
 
Savannahsmoker's Avatar
 
Join Date: Dec 2008
Location: Savannah, GA
Posts: 244
Three Butts, Three Rubs and Frozen

Started with three shoulders and three different rubs to compare.


Applied Rub with Yellow Mustard and Molasses and threw the meat in the freezer for a couple of days
BTW, you can sort of see the difference in rubs by the color and texture.


A couple days later, right from the freezer and into the preheated pit.


While we slept the pit was controlled by Rock’s Stoker and managed by Stoker Log written by Amir Majidimehr. That is except for a couple minutes around three or so when I inserted the meat probes

Eleven hours and fifteen minutes into the cook and after a good night’s sleep and breakfast.


The remainder of 34 lbs. of pork shoulder.


When the bone pulls freely the meat is ready for pulled/chopped pork.


Just a pulling and chopping.

__________________

__________________
Savannahsmoker is offline   Reply With Quote
Old 01-08-2013, 10:55 PM   #2
Ogress Supreme
 
PrincessFiona60's Avatar
Site Administrator
 
Join Date: Jul 2009
Location: Wyoming
Posts: 36,312
So which rub won? They all look great!
__________________

__________________
PrincessFiona60 is offline   Reply With Quote
Old 01-08-2013, 11:02 PM   #3
Certified Pretend Chef
 
Andy M.'s Avatar
 
Join Date: Sep 2004
Location: Massachusetts
Posts: 41,408
I feel so inadequate.
__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
Andy M. is offline   Reply With Quote
Old 01-08-2013, 11:37 PM   #4
Chef Extraordinaire
 
Dawgluver's Avatar
Site Moderator
 
Join Date: Apr 2011
Posts: 24,146
We are entering you into some contests, SS. We are not sure which ones yet, but you are our guy.

Seriously, have you been in contests? Looks fantastic!
__________________
She who dies with the most toys, wins.
Dawgluver is offline   Reply With Quote
Old 01-09-2013, 02:26 AM   #5
Master Chef
 
FrankZ's Avatar
Site Administrator
 
Join Date: Nov 2009
Location: Chesapeake Bay
Posts: 9,633
The question is why am I not partying at your house... those look good.
__________________
"First you start with a pound of bologna..."
-My Grandmother on how to make ham salad.
FrankZ is offline   Reply With Quote
Old 01-09-2013, 05:11 AM   #6
Master Chef
 
Snip 13's Avatar
 
Join Date: Jun 2011
Location: Brakpan, South Africa
Posts: 5,431
Yum! I'll have them all!
__________________
Odette
"I used to jog but the ice cubes kept falling out of my glass."

"I hear voices and they don't like you "
Snip 13 is offline   Reply With Quote
Old 01-09-2013, 12:51 PM   #7
Sous Chef
 
Paymaster's Avatar
 
Join Date: Jun 2006
Location: Ephesus Georgia
Posts: 530
Man! Those looks awesome!!!!!!!!!!!!!!
__________________
"Of all the things I have lost in my life,I miss my mind the most".
David
Paymaster is offline   Reply With Quote
Old 01-09-2013, 01:05 PM   #8
Master Chef
 
Chief Longwind Of The North's Avatar
 
Join Date: Aug 2004
Location: USA,Michigan
Posts: 9,229
They all look wonderful. To me, from the pictures, that middle one looks the juiciest. You are flying some up to my house, right?

Great job.

Seeeeeya; Chief Longwind of the North
__________________
“No amount of success outside the home can compensate for failure within the home…"

Check out my blog for the friendliest cooking instruction on the net. Go ahead. You know you want to.- http://gwnorthsfamilycookin.wordpress.com/
Chief Longwind Of The North is offline   Reply With Quote
Old 01-09-2013, 01:39 PM   #9
Senior Cook
 
Savannahsmoker's Avatar
 
Join Date: Dec 2008
Location: Savannah, GA
Posts: 244
Thanks all for the grand comments.

Yep, the middle one was the juices and being bias my Mohunken Butt Rub is still the best but after tasting the other it needs some adjustment.

We really like the other two especially the extra kick Plowboys provided.

Use to complete years ago but have long retired from that. Too much work.
__________________
Savannahsmoker is offline   Reply With Quote
Old 03-24-2013, 12:56 PM   #10
Assistant Cook
 
Join Date: Mar 2013
Location: Georgia woods
Posts: 30
those are just beautiful cant wait to try!
__________________

__________________
CampfireCowboy is offline   Reply With Quote
Reply

Tags
frozen

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 07:08 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.